Happy Hour & Club Dining


Event Date:

Category:
Dining & Social

Please join us for dinner this Thursday, September 22nd from 5-8pm. We will feature the following specials in addition to our dinner menu (click here to view). As always, we will offer our happy hour drink prices from 5-7pm.

Soup of the Evening:  Lobster Bisque

Pan Seared Grouper:  Finished with lemon caper beurre blanc, served with pancetta, basil laced riced cauliflower and vegetable of the evening  32

Vegetarian:  Classic flavors of mushroom and asparagus, simmered in a white wine broth with farro and finished with parmesan cheese   18

Grilled Bone-In Veal Chop:  16 oz. veal chop, topped with a mushroom demi, served with creamy mashed potatoes and vegetable of the evening    34

Grilled Sugar Cane Shrimp Skewers:  Finished with mango Pico de Gallo, served with vegetable laced cous cous, and vegetable of the evening   24

Vegetables of the Evening:  Broccoli and Baby Carrots

Please call 597-3000 to make your reservation or click here to request a reservation via e-mail.