Chad Cruciotti

Executive Chef

Executive Chef Chad Cruciotti, a Savannah, GA native, is dedicated to elevating the culinary experience at Pelican Marsh Golf Club. With a background shaped by renowned mentors and a culinary education from Savannah Technical College, Chad led exceptional teams at two 5-star European properties. His expertise includes apprenticeships with top culinary figures, and a successful restaurant launch in Lisbon Portugal.