Easter Brunch


Event Date:

Category:
Dining & Social

Easter Brunch on April 16th from 10 a.m. to 3 p.m.

Menu

Pastry Table
Assorted Danish, Bagels, Coffee Cakes and Muffins

Appetizers and Salads
Smoked Salmon, Cream Cheese, Capers, Onions
Cocktail Shrimp with Cocktail Sauce & Fresh Lemon
Shaved Brussels Sprout Super Salad
Spinach Salad with Grilled Portobello Mushroom, Grilled Onion, Grape Tomatoes,
Boiled Egg and Chopped Bacon
Bibb Lettuce Salad with Tomato, Cucumber, Hearts Of Palm,
Grilled Asparagus Salad
Fresh Mozzarella with Grape Tomato
Asparagus and Mushroom Salad, Shaved Parmesan and Truffle Oil
Fresh Fruit Display with Cheeses
Fresh Rolls and Butter

Chef Attended Omelet Station

Pancake Station
Fresh Berries, Macadamias, Pecans, Chocolate Chips and Bananas

Hot Dishes
Eggs Benedict
Bacon, Sausage
Breakfast Potatoes
Baked Pistachio Encrusted Salmon
Chicken Marsala
Mixed Rice Pilaf
Parmesan Mashed Potatoes
Mixed Fresh Vegetables

Carving Stations
Roast Beef Tenderloin, Natural Jus
Roast Rack Of Lamb with Mint Jelly
Baked Maple-glazed Ham with Whole Grain Mustard Sauce

Desserts and Coffee
Carrot Cake Strips, Chocolate Decadence Cake, Pecan Pie, Coconut Cream Pie,
Old Fashioned Chocolate Cake, Bunny Brownies, Egg Cakes, Mini Fruit Tarts

Chocolate Fountain
Fresh Strawberries, Angel Food Cake, Brownies, Pineapple, Oreo Cookies

$47/person

Call 597-3000 To Request A Reservation