Mix, Mingle & Dine


Event Date:

Category:
Dining & Social

Wednesday, January 11th, 2017
5:00 p.m. to 8:00 p.m.

Click here to make a reservation

Hors d’oeuvres

Cheese Board
Deviled Eggs
Franks á la Gary, Mustard Sauce
Spanakopita

Salad Station

Assorted Breads and Whipped Butter
Iceberg Salad

Bacon, Blue Cheese, Grape Tomato, Hard Cooked Egg and Onion
Creamy Blue Cheese Dressing
Garden salad- Ranch and Balsamic
Chickpea, Tomato, and Cucumber Salad
Individual Jicama, Roasted Corn and Black Bean Salad

Carving Station

Turkey Breast
Gravy and Cranberry Sauce

Specialty Station

Penne, Linguini -Marinara, Alfredo sauce
Chicken and Shrimp
Mushrooms, Peppers, Broccoli, Red Onion,
Spinach, Diced Tomato

Hot Entrees

Beef Stroganoff
Baked Lemon Pepper Sunfish
Creamy Mashed Potatoes
Stuffing
Fresh Vegetables

Dessert

Ice Cream Sundae Station Featuring Royal Scoop Vanilla Ice-Cream,
Cherries Jubilee Station, Assorted Desserts, Fresh Fruit Cocktail and Melon

$22.95++