Mix, Mingle & Dine


Event Date:

Category:
Dining & Social

Wednesday, February 15th, 2017
5:00 p.m. to 8:00 p.m.

Click here to make a reservation

Salads

Assorted Breads and Whipped Butter
Tossed Salad Station:
Iceberg Lettuce, Bacon, Blue Cheese, Grape Tomato,
Hard Cooked Egg and Onion
Creamy Blue Cheese Dressing

Garden Salad with Ranch and Balsamic Vinaigrette
Chick-pea, Tomato and Cucumber Salad
Individual Jicama, Roasted Corn and Black Bean Salad

Hors d’oeuvres

Cheese Board
Deviled Eggs
Raspberry and Brie
Vegetable Spring Rolls

Carving Station

Turkey Breast, Gravy
Cranberry Sauce

Specialty Station

Penne, Linguini with Marinara and Alfredo sauce
Mushrooms, Peppers, Broccoli, Red Onion, Spinach, Diced Tomato
Chicken and Shrimp

Hot Entrees

American Pot Roast
Baked Lemon-Dill Salmon
Creamy Mashed Potatoes
Stuffing
Fresh Vegetables

Dessert

Ice Cream Sundae Station Featuring Royal Scoop Vanilla Ice Cream Bread Pudding,
Assorted Desserts, Fresh Fruit Cocktail and Cut Melon

$22.95++