Mix, Mingle & Dine

Event Date:

3/16/2016

Category:

Dining & Social

Mix, Mingle, and Dine

Wednesday, March 16th, 2016
5:00 p.m. to 8:00 p.m.

Salads and Hors d�oeuvres

Irish Soda Bread & Raisin Bread, Whipped Butter
*Baby Kale with Cucumbers, Tomatoes and Onion
Bibb Lettuce with Irish Blue Cheese, Tomatoes and Bacon
*Red Potato and Pea Salad
Heirloom Tomatoes with Blue Cheese Crumbles
Smoked Salmon with Crostini, Capers, Onions and Lemon
Waldorf Salad
Cheese Board
Deviled Eggs
Beef and Blue Cheese Wrapped in Bacon
Roasted Vegetable Puffs
*Vegan, Gluten Free

Carving Station

Corned Beef

Pasta Station

Chicken and Shrimp
Marinara and Alfredo Sauces
Penne, angel hair, and orecchiette pasta, mushrooms, peppers, broccoli,
red onion, spinach, diced tomato, peas, crushed red pepper,
shaved parmesan Reggiano, and chopped garlic

Hot Entrees

Baked Cod, Irish Cream Sauce
Roasted Chicken with Leeks and Bacon
Creamy Mashed Potatoes
Braised Cabbage

Dessert

Ice Cream Sundae Station featuring Royal Scoop Vanilla Ice Cream, Bread Pudding,
Irish Whiskey Sauce, Assorted Desserts, Brownies, Cookies, and Fresh Fruit

$19.95++

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