Mix, Mingle & Dine

Event Date:

4/5/2017

Category:

Dining & Social

Wednesday, April 5th, 2017
5:00 p.m. to 8:00 p.m.

Salads and Hors d�oeuvres

Assorted Breads and Whipped Butter
Tossed Iceberg Salad Station:
Bacon, Bleu Cheese, Grape Tomato,
Hard Cooked Egg and Onion
Creamy Bleu Cheese Dressing
Garden Salad - Ranch and Balsamic Vinaigrette
Chickpea, Tomato, and Cucumber Salad
Individual Jicama, Roasted Corn and Black Bean Salad
Cheese Board
Deviled Eggs
Raspberry and Brie
Vegetable Spring Rolls

Carving Station

Turkey Breast, Gravy and Cranberry Sauce

Specialty Station

Chicken and Shrimp
Penne, Linguini, Marinara, Alfredo sauce
Mushrooms, Peppers, Broccoli, Red Onion, Spinach, Diced Tomato

Hot Entrees

American Pot Roast
Sunfish - Saffron Broth
Creamy Mashed Potatoes
Stuffing
Fresh Vegetables

Dessert

Ice Cream Sundae Station Featuring Royal Scoop Vanilla Ice Cream,
Fruit Crisp, Assorted Desserts, Fresh Fruit Cocktail and Cut Melon

$22.95++

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