Mother's Day Brunch
Mother’s Day Brunch
Sunday, May 8th
10:30AM – 2:00PM
Please call to request a reservation; 597-3000
Pastry Table and Salad Bar
Pastry Table with Assorted Danish, Bagels, Coffee Cakes, and Muffins
Baby Arugula, Shaved Parmesan, Walnuts and Tomatoes- Lemon Vinaigrette
Oak Leaf Lettuce, Blueberries, Mandarin Orange Segments, Cucumber,
and Grape Tomatoes - Balsamic Vinaigrette
Oranges with Shaved Fennel
Olive Medley, with Sundried Tomatoes and Feta Cheese
Roasted Cauliflower and Green Pea Salad
Heirloom Tomato and Feta Salad
Grilled Marinated Asparagus and Mushroom Salad
Fresh Fruit Salad
Artisan Cheeses and Fresh Rolls and Butter
Smoked Salmon and Cocktail Shrimp
Main Course Selections
Seafood Stuffed Sole, Citrus Beurre Blanc
Chicken Marsala
Mixed Rice Pilaf and Yukon Gold Mashed Potatoes
Mixed Fresh Vegetables
Omelet and Pancake Station
Eggs Benedict
Bacon and Sausage
Breakfast Potatoes
Carving Stations
Roast Tenderloin of Beef
Roast Boneless Breast of Turkey with Cranberry Sauce
Baked Maple-Glazed Ham
Dessert and Coffee Station
Chocolate Decadence, Apple Pie, Cherry Pie, Pecan Pie, Mini Pastries,
Chocolate Fountain with:
Fresh Strawberries, Angel Food Cake, Brownies, Pineapple
$47
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