South of the Border Night

Wednesday, December 6th, 2017
5:00 p.m. to 8:00 p.m.

Starters
Chicken Tortilla Soup
Beef Empanadas
Chick-a-Rones
Roasted Corn, Black Beans, Jicama Salad
Topped with Avocado, Mango, Chayote, Red Bell Pepper
and Cucumber Tossed in a Chipotle Aguave Dressing
Huevos de Diablo-Jalapeno-Cilantro Seasoned Deviled Eggs
Nachos with Guacamole and Pico de Gallo

Taco Station
Flour Tortillas
Tex-Mex Chicken
Blackened Mahi-Mahi
Pico de Gallo, Jalapeno, Sour Cream,
Guacamole, Mojo Shredded Cabbage

Hot Entrées
Carved Flank Steak with Chimichurri
Cheese Enchiladas
Chicken Mole
Spanish Rice and Black Beans
Zucchini, Corn and Roasted Poblanos

Desserts
Fresh Fruit
Churros and Chocolate
Flan
Tres Leches Cake
Dulce de Leche Ice Cream

$23/Person

Please call for Reservations at: 597-3000