St. Patrick's Day Mix, Mingle & Dine


Event Date:

Category:
Dining & Social

Wednesday, March 15th, 2017
5:00 p.m. to 8:00 p.m.

Click here to make a reservation

St. Patrick’s Day Celebration

Salads and Hors d’oeuvres

Assorted Breads and Whipped Butter
Tossed Salad Station:
Irish Mixed Green Salad (bacon, granny smith apples,
cucumber, mint, green bell pepper and scallions)
Caesar Salad
Shrimp and Cucumber Salad
Smoked Salmon – Crostini and Cream Cheese
Cheese Board
Deviled Eggs
Bacon Wrapped Scallops
Reuben Puffs

Carving Station

Corned Beef
Whole Grain Mustard

Boxty - Irish Potato Cake Station

Bangers, Chopped Bacon, Cheddar Cheese, Scallions,
Mushrooms, Chopped Tomatoes, Onions, Gravy

Hot Entrees

Guinness Braised Chicken
Walnut Crusted Irish Salmon with Tarragon Cream
Champ; Irish Scallion Mashed Potatoes
Braised Cabbage and Carrots

Dessert

Ice Cream Sundae Station Featuring Royal Scoop Vanilla Ice-cream, Bread Pudding,
Irish Whiskey Sauce, Assorted Desserts, Fresh Fruit Cocktail and Cut Melon

$22.95++